http://frogsleappublichouse.com/2013/10/01/poached-farm-eggsenglish-muffinbacon-fried-brussels-sprouts-butternut-in-brown-butter-vinaigrettetruffle-hollandaise/ A Unique Farm to Fork Experience: Innovative Southern Food with a Local Backbone & Home Grown Libations Wed, 13 Dec 2017 14:02:48 +0000 hourly 1 https://wordpress.org/?v=4.9.1