Comments on: Come try our new daily taco plate, a selection of both traditional and modern tacos with unique hand made fillings. Today we have steak guisada with cotija, cilantro and onion or Vietnamese Fried Fish Tacos, cilantro-Vietnamese pickle slaw with kimchi vinaigrette and spicy honey-soy glaze with roasted peanuts and fried garlic.

Comments on: Come try our new daily taco plate, a selection of both traditional and modern tacos with unique hand made fillings. Today we have steak guisada with cotija, cilantro and onion or Vietnamese Fried Fish Tacos, cilantro-Vietnamese pickle slaw with kimchi vinaigrette and spicy honey-soy glaze with roasted peanuts and fried garlic. http://frogsleappublichouse.com/2017/04/05/come-try-out-new-daily-taco-plate-a-selection-of-both-traditional-and-modern-tacos-with-unique-hand-made-fillings-today-we-have-steak-guisade-with-cotija-cilantro-and-onion-or-vietnamese-fried-fish/ A Unique Farm to Fork Experience: Innovative Southern Food with a Local Backbone & Home Grown Libations Tue, 12 Dec 2017 20:16:58 +0000 hourly 1 https://wordpress.org/?v=4.9.1