Open Table Diners Choice 2012-2020
Trip Advisor Travelers Choice Award 2020
Trip Advisor Hall Of Fame 2018 & 2019
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- A message from the Frogs Leap Public House team.
- We are currently closed as we evaluate our capabilities. We do plan to open soon with a temporary change in schedule, menu and policies, while we work through these critical staff issues. We do plan to return to our original hours and menu format when we are able to find additional qualified staff, please help if you can. We have always prioritized the integrity of our service and food above all else which leaves us few options at this time. I will posting our temporary menus and hours soon. We do have the ability to do smaller private events both onsite and offsite at this time, so call 828.456.1930 to get the planning started. Thank you for your continuing patience.
- 7.1.22 We are temporarily closed due to lack of staff. We have done everything possible for the past few years but we have reached the point where we are forced to shut down until we can restaff. We are looking at all possibilities but it is impossible to fulfill our mission at this time. We apologize and hope to see you soon.
- Hello friends, we are feeling hopeful and excited for the upcoming season. There are many new dishes, cocktails and even events in planning, as well as some new faces to meet. We are announcing a wine dinner in June! Thank you everyone for your patience and support, we are back on track to the best restaurant we can we! Please call 828.456.1930 for reservations or visit http://frogsleappublichouse.com.
- We have many menu changes planned as winter ends and spring begins. This year is feeling very special to us, we are celebrating our tenth year business anniversary and hopefully passage through the covid gauntlet. We are so thankful and reinvigorated! We many exciting plans waiting to have enough hands to implement, so please help us find some new team members. Thank you!
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Thanksgiving is here! This is our menu, call 828.456.1930 for assistance, we ask your patience in advance in this challenging year.
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Once again, we have big menu changes planned for the next couple weeks! Winter is upon us. Take a look at this week’s change. Please call 828.456.1930 for reservations, and please reserve your tables for the holidays now as we will fill quickly and are still looking for staff. Thanks!
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We have two spots open on our service staff Frogs Leap Public House, come make great money with a great at team at one of the best restaurants in the region. Yes, it is difficult and challenging but also fun and fast. We always train every new employee, so all we ask is a great attitude and some relevant experience. October is our busiest month and we must train a couple new servers soon. Please call 828.456.1945, or send in your resume on Facebook for a great opportunity! Also, we will have a new fall menu starting next week, call 828.456.1930 for assistance with reservations.
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Hello friends, we have not been able to add any staff but we are planning on moving forward with our regular Tuesday to Saturday schedule for the coming weeks. We hope it is sustainable and we are makings every effort to be a reliable and exceptional dining destination. We deeply appreciate everyone’s patience, understanding and positivity through this extended struggle. Stay healthy and come see us when you are ready. Call 828.456.1930 for assistance.
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We are thankful to be open, busy and healthy, but we are very short on experienced servers. Come join our fantastic team, we have been rated one of the best restaurants in the region for the past ten years, are open year ’round except for a short winter break and are only open for dinner Tuesday to Saturday. Please call 828.456.1945 to set an interview or send in a resume on Facebook.
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It’s been a rough road but we could not be more proud of our team, thank you all for your determination and sacrifices these past months. We are twice blessed with our staff and guests. See you soon! Love you all! Please call 828.456.1930 for assistance.
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The state of things at FLPH, June 2021.
TweetWe are thrilled to be open again and at least temporarily back to our full weekly schedule, thanks to our wonderful staff and very understanding and supportive guests! It is never cheap or easy to close or open a restaurant … Continue reading
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