Monthly Archives: May 2012

Local Shiitake & Two Truffle Flatbread/Roasted Garlic/Thyme/Five Cheese

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Smoked & Wood Grilled Springer Mountain Farm Chicken Teriyaki/Chile-Lime Dipping Sauce

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Looking Glass Ellington Cheese/House Made Rhubarb-Red Plum Jam

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Waynesville’s Whole Bloomin’ Thing Festival at Frog Level

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We are open for lunch 11:30-4 Wednesday to Saturday!

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Poached Balsam Mt. Farm Eggs & Flash Fried Rappahannock Oysters Hash/Wilted Spinach/Ramp Hollandaise

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Blackened Sunburst Trout/Corn, Tomato, Patty Pan, Pigeon Pea Succotash/Grilled Ramp Broth

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German Chocolate Cheesecake/Roasted Fluff/Cocoa Candied Pecans

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Waynesville Historic Farmers Market 5.5.2012

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Some beautiful items I picked up at the Waynesville farmers market on Saturday.

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