Frogs Leap Public House
44 Church Street
Waynesville, NC 28786828-456-1930
Open Table Diners Choice 2012-2020
Trip Advisor Travelers Choice Award 2020
Trip Advisor Hall Of Fame 2018 & 2019
Hours
Dinner:
Tuesday to Saturday 5-9
Reservations are strongly recommended in season, on weekends, holidays and late night. Please let us know if you plan to dine with us so we can prepare and offer you the best experience.
Large tables are limited, parties of 6 or more cannot be booked through our online reservation system. Please contact us directly to arrange seating for your party.
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Why Choose FLPH?
Open Table Diner’s Choice Award : 2012/2013/2014/2015/2016/2017/2018/2019/2020
Voted #1 Best Restaurant, #1 Best Cuisine, #1 Best Service & #1 Best Value
by Open Table Diners on 3/20/20
Trip Advisor Travelers Choice Award 2020
Trip Advisor Certificate Of Excellence 2012-2019
Trip Advisor Hall Of Fame 2018 & 2019
Looking For?
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Recent Posts
- The state of things at FLPH, June 2021.
- Summertime favorite, Provencal Roasted NC Catch Of The Day, returning this weekend!
- Smoked Goat Cheese Stuffed Fried Green Tomatoes/Roasted Red Pepper Butter/Bacon Jam/House Pickles
- We will have some new summer dishes to try this Memorial Day weekend, here is a preview of the menu. Please call 828.456.1930 for assistance.
- Come out and celebrate the lifting of restrictions in NC this weekend! We will not immediately be increasing seating but masks are optional! Cant wait to see everyone’s smiling faces! Call 828.456.1930 for reservations.
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Monthly Archives: April 2014
Smokin’ S’mores Tart/Dark Chocolate Grahams/Smoked Almond Crust/Flamed Marshmallow/Rosemary Ash
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It is springtime in the Great Smoky Mountains, so plan a trip to see us this weekend as we celebrate Appalachian cuisine with Melange of the Mountains. FLPH will be open for lunch and dinner Thursday to Saturday. Call 828-456-1930 for reservations.
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New menus start tomorrow, here is a sneak preview. Call 828-456-1930 for reservations.
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Melange Of The Mountains 2014
TweetCome to The Great Smoky Mountains and celebrate Appalachian cuisine and culture on April 10-13 with the Melange Of The Mountains culinary event. The weekend will officially begin at the Melange of the Mountains Gala Thursday evening, April 10 at … Continue reading
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