Frogs Leap Public House
44 Church Street
Waynesville, NC 28786828-456-1930
Open Table Diners Choice 2012-2020
Trip Advisor Travelers Choice Award 2020
Trip Advisor Hall Of Fame 2018 & 2019
Hours
Dinner:
Tuesday to Saturday 5-9
Reservations are strongly recommended in season, on weekends, holidays and late night. Please let us know if you plan to dine with us so we can prepare and offer you the best experience.
Large tables are limited, parties of 6 or more cannot be booked through our online reservation system. Please contact us directly to arrange seating for your party.
Thanks FLPH StaffClick To Review
Diner's Choice Award Winner 2013/2014/2015/2016/2017
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Why Choose FLPH?
Open Table Diner’s Choice Award : 2012/2013/2014/2015/2016/2017/2018/2019/2020
Voted #1 Best Restaurant, #1 Best Cuisine, #1 Best Service & #1 Best Value
by Open Table Diners on 3/20/20
Trip Advisor Travelers Choice Award 2020
Trip Advisor Certificate Of Excellence 2012-2019
Trip Advisor Hall Of Fame 2018 & 2019
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Recent Posts
- We are very happy to report that we are on track to meet our goal of opening on Thursday, April 15th. We plan to be open Tuesday to Saturday, 5 to 9 for the rest of the summer. We hope that restrictions will be lifted by then but we will require compliance until they are. As always we will maintain the highest level of cleanliness and safety. We are taking reservations, however it is possible that our hours may have to change due to the many uncertainties of opening a restaurant in these times. Please call 828.456.1930 or visit Open Table to make your reservation. We expect to be very busy most nights and may still have limited seating so please call ahead. Take a look at the small plates section from our new spring menu, we will have the full menu available soon. We can’t wait to see all of you again!
- Update: We are working on getting the crew vaccinated and still plan to open Thursday, April 15th if all goes well. I will be posting a menu to pick your first few dinners from in the next week. Please call 828.456.1930 or visit our website, http://frogsleappublichouse.com to make reservations and please remember plans may have to change but we will do everything we can to communicate and meet these goals. We can’t wait to see everyone again!
- FLPH Winter Break
- We have a new menu starting Saturday, here is a preview. We are very concerned about the heath of our community as well as our ability to keep our staff afloat during this extremely difficult time. We are doing everything in our power to keep everyone safe and we appreciate all our guests and staff for supporting us and embracing the spirit of the season while abiding by the safety guidance. Merry Christmas and happy holidays from the FLPH team.
- Thanksgiving At FLPH
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Monthly Archives: December 2014
FLPH Vacation
TweetFLPH will be closed January 11th to 26th for our annual staff vacation. We will reopen for dinner January 27th and lunch January 28th. We hope to see all of you before we go. Call 828.456.1930 for reservations.
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Happy New Year! We are just about full this evening but if you need a table call 828-456-1930 and we may be able to squeeze you in.
TweetWe will offer this pre fixe menu for $55 tonight in addition to our full menu. Menu PDF
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Join us for dinner @FLPH for New Years Eve, in addition to our full menu we will offer a 4 course Pre Fixe menu including a flute of Champagne for only $55. Call 828-456-1930 to reserve seating.
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Join us on Christmas eve @FLPH, we will be open from 11:30 to 7 and will offer this one menu all day. So plan an early dinner, relax with your family and let us do the cooking. Call 828-456-1930 for reservations.
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We will have some new menu items starting tomorrow, so come in this weekend and try the Lamb-Ricotta Meatballs with House Bacon, Shiitake, Pearl Onion, Rosemary-Goat Cheese Polenta & Sangiovese Demi. Call 828-456-1930 for reservations.
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Pan Seared Haloumi/Rosemary/Thyme/Kalamata Olives/Preserved Lemon/SunDried Tomato Pesto/Basil Pesto/Challah
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Toad In A Hole: House Bacon Lardon/Frisee/Raddichio/Arugula/Cider Vinaigrette
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Duck Confit/German Potato Salad/Frisee/Radicchio/Arugula/Lardon/Cider Vinaigrette
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