Monthly Archives: March 2016

We are the #2 Top Rated Neighborhood Gem, #2 Best Food and #4 Best Overall Restaurant in Asheville and Western North Carolina today! Congratulations to our amazing staff for this well deserved recognition of your effort and skill!

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New dessert: Malted Chocolate-Almond Mousse/Peanut Butter Cookie Crisps/Nutella Powder

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We have some new dishes to try this Easter weekend, here is a preview. Call 828.456.1930 for reservations.

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Some menu items available tonight at FLPH! Call 828.456.1930 for reservations.

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St. Patrick’s Day at FLPH: House Cured Prime Black Angus Corned Beef/Fingerling Potato, Roasted Carrot, Leek, Cabbage, House Smoked Bacon & Fresh Herbs Irish Ragout with Lusty Monk Mustard. Available starting tonight, first come first serve! Call 828.456.1930 for reservations.

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We made House Cured Prime Angus Corned Beef for St. Patrick’s Day, it will be available as a special starting tonight with Fingerling Potato, Cabbage, Roasted Carrot, Leek, House Bacon & Fresh Herb Irish Style Ragout and Lusty Monk Mustard until we run out. Call 828.456.1930 for reservations.

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Congratulations to our great staff for earning a consistent place among the regions best restaurants, and our wonderful guests for taking the time to write reviews. We are approaching our 5 year anniversary and I feel we are still getting better every day, We appreciate each of you very much!

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We are making prime brisket corned beef, make plans to come see us 3/17 to 3/19 for House Cured Prime Brisket Corned Beef with Fingerling Potato, Leeks, Carrot, Cabbage & Fresh Herbs Irish Ragout. Call 828.456.1930 for reservations.

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