Monthly Archives: May 2019

Come try our new appetizer: Coconut, Crab & Kaffir Lime Fritters/Som Tum Salad/Sambal Matah

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Spring Sparkler Wine Dinner Dishes. Thanks to all our great friends who came to this dinner, we had a great time cooking and hope you enjoyed the evening. We are planning the next feature dinner for August and are creating a 5 course dinner in which each course will recreate a dish we had in each of the cities we just visited, Seminyak, Ubud, Chiang Mai, Bangkok and Saigon paired with wines and signature cocktails we want to share from our trip. We will release the date in the coming weeks.

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Congrats to our wonderful staff and many thanks to our fans who helped us earn a spot in the Trip Advisor Hall Of Fame for the second year in a row. That makes six certificates of excellence in a row. We are proud of our team and looking forward to even greater things in this next year. We hope to see everyone on this holiday weekend, please call 828.45.1930 for assistance.

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Congrats to our wonderful staff and many thanks to our fans who helped us earn a spot in the Trip Advisor Hall Of Fame for the second year in a row. That makes six certificates of excellence in a row. We are proud of our team and looking forward to even greater things in this next year. We hope to see everyone on this holiday weekend, please call 828.45.1930 for assistance.

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Spring Sparkler Wine Dinner Menu

TweetHere is the final menu for the spring sparkler wine dinner 5/23/19

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The first block party of the year is coming up next Saturday, May 25th from 7 to 10! We will be busy so call FLPH at 828.456.1930 for your reservations soon.

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