Some reasons to choose Frogs Leap Public House this autumn, call 828.456.1930 for reservations now!

Posted on September 6, 2017 by Chef Kaighn

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The 34th Annual Church Street Art & Craft Show will be held Saturday, October 14, 2017 from 10 am to 5 pm on Main Street in Downtown Waynesville, With more than 120 craft and food vendors, this one-day show is now recognized as one of the finest juried shows in the southeast. Bathed in beautiful autumn splendor and crisp mountain air, visitors can experience the traditional values and cultural arts unique to the area. Come celebrate autumn at this once a year event and be sure to stop by Frogs Leap Public House for a hand crafted cocktail or local craft beer. We will be featuring local farms on our farm to table menu in celebration of the local harvest. Call 828.456.1930 for reservations.

Posted on September 6, 2017 by Chef Kaighn

 

 

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North Carolina’s 2017 fall colors are expected to be the brightest and most beautiful in decades. Stop at Frogs Leap Public House in Waynesville this October for a farm fresh harvest season dinner. Call 828.456.1930 for reservations before we fill up!

Posted on September 1, 2017 by Chef Kaighn

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Summer is almost over, this will be our last new summer menu of the year starting Friday, come enjoy the end of summer before it is gone! Call 828.456.1930 for reservations.

Posted on August 31, 2017 by Chef Kaighn

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Join us in Waynesville, NC on September 16th as we say farewell summer and hello to fall with a Rockin’ BLOCK PARTY! Come out for the last taste of summer before it is gone for another year, call 828-456-1930 for reservations.

Posted on August 23, 2017 by Chef Kaighn

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On August 21, 2017 day will turn to night, the temperature will drop, the sun will disappear completely, and a total solar eclipse will make its way across the United States. Haywood County will witness the eclipse around 2:30 p.m. EDT. It’s time to start planning your visit! The Great Smoky Mountains of North Carolina is a pristine location for witnessing this rare event. We will have a special farm to table summer menu and a feature cocktail to help you enjoy this event. We are not open Monday but we are open Tuesday to Saturday nights! Call 828.456.1930 for reservations.

Posted on August 11, 2017 by Chef Kaighn

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The Time Has Come For A Change!

Posted on August 10, 2017 by Chef Kaighn

As summer comes to an end we have decided to point our efforts in a slightly different direction. We are happy to announce that we will no longer be serving lunch, however we plan to open for a Saturday/Sunday brunch in October this fall and all season from Easter to Halloween next year. I will be writing a follow up for those of you interested in the reasons. But in short this a solid business decision based on changes in our small market and it will provide a better life balance for the owners and management without losing too much revenue. We are excited to have more time to focus on our dinner menus and looking forward to bringing back the brunch favorites that so many of you have asked for. We thank all our employees, friends, family and guests over the past 7 years. We hope you will understand this decision and come see us for dinner soon!

Love & Thanks,

Toni and Kaighn Raymond

Call 828.456.1930 for reservations.

 

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We will not be open for lunch this week, we apologize for any inconvenience. We will be open for our regular dinner Hours, Tues.-Thur. 5-9 and Fri. & Sat. 5-10, call 828.456.1930 for reservations.

Posted on August 8, 2017 by Chef Kaighn

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We have a new menu for the weekend, summer is in full bloom as is our menu, come see! Call 828.456.1930 for reservations.

Posted on August 2, 2017 by Chef Kaighn

Menu PDF

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Nothing says summer like a BLT with a pile of Nueske’s Bacon Local Lettuces and Heirloom Tomato, Ramp Aioli and either a Duck Egg from Willow Springs Herb Farm or a cajun crab cake! Come get one at Frogs Leap Public House this weekend!

Posted on July 28, 2017 by Chef Kaighn

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