Autumn is here and we have many menu changes planned in the coming weeks. Look for everything pictured as well as some new dishes like Braised Lamb Ricotta Meatballs with Lamb Chopper-Rosemary Polenta and Sautéed House Bacon, Pearl Onions, Shiitake, Leeks & Fava Beans. Call 828.456.1930 to make your reservations before leaf season starts!

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The Waynesville Apple Harvest Festival is coming on Saturday October 15th from 10-5, Frogs Leap will have a special harvest many full of local apples to try, call 828.456.1930, reservations are strongly suggested for leaf season!

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Seasons are changing and so is our menu. Here is a preview of tomorrow’s dinner menu. Call 828.456.1930 for reservations.

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We will be open as always for Thanksgiving from 1130 to 7, we will have house smoked Joyce Farms turkey with all our regular fixin’s. We will run one special menu all day full of the things you have come to expect from us on this holiday. The menu will be released in a few weeks but make your reservations soon as things will fill up fast for prime times. Call 828.456.1930.

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Plan a trip to the Great Smoky Mountains for leaf season and the Church Street Art & Craft Show on October 8. Come see us for a farm fresh taste of the local harvest, reservations are strongly suggested, call 828.456.1930.

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Berbere Rubbed Wood Grilled Sirloin Tip Steak/Ethiopian Chickpea & Potato Hash/Cumin Roasted Peppers & Onions/Heirloom Tomato Timatin Salad/Awaze Hot Sauce

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A wonderful start to the long Labor Day holiday weekend…Art After Dark Friday, September 2 in downtown Waynesville, NC! From 6-9 pm enjoy art openings, demonstrations, musical entertainment, shopping, and dining. Join us for dinner and enjoy a great evening!

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Lewis Black’s hilarious comedy, “One Slight Hitch,” opens tonight! A couple are preparing for the afternoon wedding of their daughter on their lawn when suddenly the unwanted ex-boyfriend shows up on the doorstep and sends the house into chaos and hilarity. You don’t want to miss it! Call 828-456-6322 or visit harttheatre.org for more information, full performance calendar, and tickets.

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Wood Grilled Berbere Rubbed Sirloin Tip Steak, Tomato Timatin, Ethiopian Chickpea-Potato Hash, Cumin Spiced Peppers, Awaze Hot Sauce, available this weekend!

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Weekend Dinner Menu Preview, Mussels and The Ethiopian Sirloin Tip with Awaze, Timatin Salad, & Chickpea Potato Hash are back! Call 828.456.1930 for reservations.

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