Monthly Archives: October 2012

FLPH is Featured in The Laurel of Asheville this month!

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Pick up a copy of WNC Magazine October 2012 to see the FLPH review.

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FLPH was voted #2 restaurant by WNC readers! Thanks for a great first year, we hope to be #1 next year!

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Local Shiitakes

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Chile-Garlic Butter Grilled Corn

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FLPH is in WNC Magazine this month!

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Berkshire Pork Belly Confit/Bacon Fried Brussels Sprouts & Apples/Apricot-Ginger Jam

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Charleston Shrimp & Grits:Smoked Cheddar Logan Turnpike Grits/Local Shiitake/Bacon/Tabasco

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Jumbo Lump Atlantic Blue Crab Cakes/Duck Fried Fingerlings/Pernod Creamed Spinach & Artichoke/Fried House Tasso Ham/Tabasco Hollandaise

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Duck Confit/Brussels Sprouts/House Pepper Bacon/Local Apple/Apricot Jam

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