Monthly Archives: March 2013

We will be participating in the Melange of the Mountains on April 11th to 13th 2013

Tweet   We will be handing out snacks and competing at the main event at Laurel Ridge Club on April 11th, and will have a special Farm to Fork Pre Fixe Menu available in addition to our full menu the … Continue reading

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Dining Out For Life @ FLPH

Tweet   We will have a great menu for you for this event to make it easy to support this great organization. Please join us and let us help end AIDS! Mark your calendars!  Thursday, April 25, 2013 http://www.wncap.org/dofl/     … Continue reading

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Firewood Needed!

TweetWe need new sources of firewood. Only clean, dry, chemical free hardwoods must be stacked in our wood room on street level. We use about a cord a week and would love to find someone who wants to work with … Continue reading

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Farmer Damon grown year around for us in his greenhouse and send us wonderful things!

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Herb Grilled Springer Mountain Farms Chicken Breast/Lemon Whipped Potatoes/Spinach-Mushroom Ragout/Artichoke-Lemon Pesto/Watercress

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White Atlantic Shrimp & Grits/Andouille Grit Cake/Caramelized Onion/Piquillo Peppers/Spicy Sherry Pan Sauce

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Fried Green Tomatoes & Pimiento Cheese “Sandwiches”/Parmesan Grit Cake/Local Micro Arugula/Roasted Red Pepper-Tabasco Sauce

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Come in for lunch to try our new chopped salad!

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Cast Iron Seared Sea Scallops/House Smoked Pepper Bacon/English Pea Puree/Pink Grapefruit/Pea Shoots

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Spring is coming fast and the menu will be changing. Come in soon to get your favorite winter dishes!

TweetPimiento Cheese Stuffed Springer Mountain Farms Chicken Breast/Smoked Cheddar Grits/Garlic Thin Beans/Bacon Jam   Wood Grilled 10oz. Fillet/Smoked Cheddar Grits/Garlic Thin Beans/Bourbon-Shallot Demi   Shrimp & Grits/Jumbo Atlantic White Shrimp/Andouille Grit Cake/Caramelized Onion/Piquillo Peppers/Spicy Sherry Pan Sauce   Share

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